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RADOVAN 100 % TAMJANIKA
Podrum Čokot

RADOVAN 100 % TAMJANIKA

27,30 €incl. VAT

RADOVAN 100 % TAMJANIKA is a wine made from selected grapes of the Tamjanika variety. After crushing and destemming the grapes, a 24-hour cold maceration follows, after which the must (wine) is separated and transferred to 225-liter Serbian oak barrels. The alcoholic and malolactic fermentation is completely spontaneous and the wine is not decanted during the 6 to 8 months. During this time, the wine is stirred twice a week to increase contact with the lees. This wine is very complex with a musky aroma of the Tamjanika grape, a hint of wood and vanilla and a very long finish.

1

Contains sulphites

Alcoholic beverages are sold only to persons aged 18 or over.

Availability:
● Out of stock
Category:
White wine
Delivery:
2–5 working days, all of Austria
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Product details

Alcohol content
13 % vol.
Allergens
Contains sulphites

Radovan 100% Tamjanika, a wine of exceptional quality, made from the Tamjanika grape, with perfect taste and excellent characteristics, ready to satisfy all your senses. The careful selection of the grapes creates this alcoholic rhapsody that stands out from the rest and occupies a dominant place in the ranking of the best wines. Radovan 100% Tamjanika is a wine that will win you over with its characteristics.

Only the finest fruits are harvested, which are subjected to a 24-hour maceration process after being crushed and the stems removed. The wine is then pressed and transferred to 225-liter oak barrels. The wine remains there for 6 to 8 months, during which time it is not moved at all. The entire mass is stirred twice a week so that the sediment mixes with the wine to create a mixture of flavors. It is extraordinarily rich and complex in flavor with notes that conquer during tasting. The aroma of the Tamjanika Muscat grape dominates, with a hint of wood and a vanilla note that lends a special authenticity. The vineyard is located in the Župa district, in Aleksandrovac, where three Moravas meet. This soil is particularly suitable for growing the finest grape varieties, from which the most beautiful wines are made, including Radovan 100% Tamjanika. The grapes are harvested by hand and the yield is up to 1.5 kilograms per vine. After the wine has been in barrels for 6-8 months, it remains in bottles for a further 6 months, which gives the taste an additional specialty. An exclusive and opulent wine, Radovan 100% Tamjanika is intended for tasters who appreciate quality and luxury of taste. It goes very well with many gastronomic specialties and the combination of this wine with food is ideal. It will enrich your meal and provide additional enjoyment. You will experience true hedonism while tasting this wine delicacy. Bottled in 0.75 ml bottles, in exceptionally high-quality glass packaging and beautifully designed, it is the ideal gift for true wine connoisseurs. Whether you decide to give a bottle of Radovan 100% Tamjanika as a gift or to toast important moments in your life, it is the right choice for you. It will complete family and friendly gatherings and elevate them to a higher level with the extravagant taste it brings. This alcoholic drink will fulfill all your expectations of good wine, and you will choose it again and again. With its characteristics, it will conquer even the most demanding palates and offer them a journey through the world of wine, giving them the opportunity to explore and enjoy different flavors and aromas.

Radovan 100% Tamjanika is a wine that allows you to feel in one glass all the benefits of a high quality alcoholic beverage, a perfect combination of rich and complex taste, rounded off with a conquering aroma. Discover the splendor that this wine brings with it and experience the charm of true enjoyment.

This wine is very complex with a musky aroma of the Tamjanika grape, a hint of wood and vanilla and a very long finish. Location: Aleksandrovac, Tri Morave region, Župa, Serbia

Orientation: South-east Altitude: 530-550 meters above sea level Grape variety: Tamjanika Age of the vines: 10 years with a yield of up to 1.5 kilograms per vine Harvest: Hand-picked grapes

Cellar fermentation: Spontaneous fermentation in 225-liter Serbian oak barrels Aging: Serbian oak, 225 liters, 6-8 months, in the bottle 6 months Production: 1200 bottles

Wine information Harvest: 2021 Alcohol content: 13.0% vol. Residual sugar: 1.03 g/l Extract without sugar: 20.5 g/l Total acidity: 6.05 g/l pH value: 3.38 Total SO2 content: 97 mg/l Serving temperature: 9-11 °C

Original product straight from the producer in Serbia. Store in a cool, dry place away from light.

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